Bold Starbucks
Starbucks Coffees 2-lb. Extra Bold Ground Coffee, French Roast
French Roast is not for the timid. The hardiest of Latin American coffees withstand our darkest roast - an intensity which would burn less rugged beans. Blunt, smoky flavors are the objective of the roasting process and there's only a slight, residual acidity.
Starbucks Coffees 2-lb. Bold Espresso Roast Whole Beans
Espresso Roast has a delicious, smooth versatility that tastes great as both a shot of espresso and brewed in a coffee press. This is one versatile coffee! It has a dense, caramel-like sweetness with a soft acidity that's delectable.
Starbucks Coffees 2-lb. Bold Whole Bean Coffee, Caffè Verona
A medium-bodied blend of Latin American and Indonesian coffees, with 20 percent Italian Roast for added depth and sweetness. Both the acidity of Latin American coffees and the rich earthy flavor of the Indonesian coffees are detectable.
Starbucks Coffees 2-lb. Bold Whole Bean Coffee, Ethiopia Sidamo
This coffee offers soft and fleeting floral aromas, a tart, complex, sometimes lemony fruit-like flavor. Ethiopia is the historic birthplace of coffee and is unique among origin countries in that roughly as much coffee is consumed internally as is exported.
Starbucks Coffees 2-lb. Extra Bold Whole Bean Coffee, French Roast
French Roast is not for the timid. The hardiest of Latin American coffees withstand our darkest roast - an intensity which would burn less rugged beans. Blunt, smoky flavors are the objective of the roasting process and there's only a slight, residual acidity.
Starbucks Coffees 2-lb. Bold Whole Bean Coffee, Kenya
Kenya has a wonderful fruity flavor, sometimes tasting like black currants or blackberries, and is elegantly medium bodied. The acidity is crisp and clean, sometimes imparting a tart grapefruit note. Kenya has a strong identity, and no coffee is truly similar.